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In Pedro Bargero’s gastronomy there are no inherited rules
He does not cook like his grandmother did or like his mother. He takes risks and reinvents himself based on the products he works with, treating an almond as if it were the most luxurious of truffles.
Gastronomy without inherited rules
In Pedro Bargero's gastronomy there are no inherited rules or unconscious cookbooks. He does not cook like his grandmother did or like his mother.
He takes risks and reinvents himself based on the products he works with, treating an almond as if it were the most luxurious of truffles.
“ Qualità e servizio ad altissimo livello
Trovandomi a Buenos Aires per lavoro decido di provare questo ristorante nella zona di Puerto Madero indicato fra i migliori del Sud America e non me ne sono pentito. Il servizio è eccezionale e la qualità dei piatti davvero notevole. Ho optato per il menu degustazione di 7 portate, con l'abbinamenti dei vini e sono rimasto completamente soddisfatto. Il prezzo, anche grazie al cambio favorevole, tutto sommato più che onesto, 80 EUR a persona per un posto che in Europa si pagherebbe almeno il doppio.”
Luca66
“ Fine Dining with a Difference
Fortunately we got to enjoy a night at Chila just before COVID restrictions.
This is fine dining and you have to be prepared to trust that the food on your plate will taste delicious even if the flavour combinations sound unusual.
The wine matching was good with the exception of the 1st wine that night which we did not enjoy at all.
The staff are friendly and the food delicious- this is an expensive night out but worth it for an experience unlike anything else in Buenos Aires”
rachnmike2014
“ Excelente experiencia. Muy recomendable.
Impecable. Cada momento es una gran experiencia. La explicación de los platos, los vinos, las novedades, texturas y sabores de Argentina. La atención es perfecta y el lugar es ideal para relajarse y dejarse llevar...”
Marcos Lamare
“ Excelente restaurante em Buenos Aires !!!
Ótimo menu degustação com harmonização com vinhos de boa qualidade !! Vale a pena conferir ! Pratos saborosíssimos e com ótima apresentação !! Bem porcionados !! Surpreendentes na “ explosão de sabores “ !! Vale cada centavo ! Staff atencioso e bem preparado ! Voltaremos com certeza !!”
Yoshi
